Today’s FridgeCam gives you one (and a half) great spiralizer recipes! If you still can’t get enough, head over to the bonus AfterTaste video in the link below to see the SORTEDcrew get involved in a food art spiralizer challenge!
Bonus AfterTaste video, Food Art: http://bit.ly/2guj7jE
Hoisin Noodle Broth recipe: http://bit.ly/2gogjXA
Thanks to Kenwood for the awesome spiralizer.
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Chinese Spiralized 'Noodle' Recipe | FridgeCam ─ SORTEDfood
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Posted by
Han Book
at
8:20 AM