It's Christmas, and that means LOBSTER! When I was in Mozambique some time ago, I got inspired by a local recipe with lobster and passion fruit sauce. The delicious sweet grilled lobster meat combines really well with the sauce, and this is something special for your Christmas table! Enjoy and HAPPY HOLIDAYS!
You can find the recipe here: coming soon
See you next Fishy Friday!
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Video by Bart van Olphen
Grilled LOBSTER & Passion Fruit Sauce | Bart van Olphen ─ Bart's Fish Tales
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Posted by
Han Book
at
4:44 AM