Eggplant parmigiana is a traditional Italian dish, among the most popular and iconic you can find in Italy, and this is the real deal. Use ripe aubergines without seeds and salt them for 1 hour to remove the bitterness. Full recipe: http://allrecipes.com.au/recipe/29964...
Music: "Jazz in Paris" by Media Right Productions https://www.youtube.com/audiolibrary/...
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Eggplant Parmigiana ─ Allrecipes AU | NZ
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