Steak and Potatoes ─ ByronTalbott

BEWARE!! THE CRISPY POTATO STACK IN THIS RECIPE IS SUPER ADDICTING!!! If you're a steak and potatoes person, this is the recipe FOR YOU. If you're not, then it's still for you because it can easily be prepared with fish, grilled veggies, or you can just have more potatoes...more crispy potatoes! I have been tweaking this dish for a few weeks now along with the the crispy potatoes for quite sometime now and it was finally time to film it. If you liked the potato stack, smash the like button!

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INGREDIENTS:

1 russet potato
-canola oil for frying

1 10oz NY strip
3 tbsp butter
1 garlic clove
1 bunch of thyme

Horsey Sauce:
1/2 cup sour cream
1 tbsp prepared horseradish
salt and pepper to taste