Get the recipe for Sausage Flowers at: http://allrecipes.com/recipe/26945/sa...
Bring the favorite appetizer to the party with these tempting meat and cheese-filled crispy wonton cups. Simply brown a pound of Italian sausage then mix it with salsa and Monterey Jack and Colby cheeses. Fill wonton wrappers pressed into a mini muffin tin and bake until irresistibly crisp and melted. Then serve with sour cream and green onions and watch everyone go wild over these tasty bites!
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Appetizer Recipes - How to Make Sausage Flowers ─ Allrecipes
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