Paneer Masala Recipe | ढाबा स्टाइल पनीर मसाला | Restaurant Style Paneer Masala | KabitasKitchen ─ Kabita's Kitchen

This Paneer Masala Recipe is part of restaurant recipes by KabitasKitchen (ढाबा स्टाइल पनीर मसाला). The steps shown in this Restaurant Style Paneer Masala Recipe (dhaba style paneer masala recipe) makes it easy to follow this delicious Paneer Masala Recipe. Paneer masala is one of the most popular paneer curries in India, it is originally from Punjabi cuisine and is famous all over India and Pakistan. Other Popular Paneer curries are matar paneer, kadai paneer, palak paneer, paneer tikka masala, paneer butter masala etc. You may watch these recipe by clicking on my playlist of this paneer recipes:
https://www.youtube.com/watch?v=b5bDt...

Ingredients:
Paneer (Indian Cottage cheese) - 200 gm
Chopped Green Chilli : 2
Ginger paste -1/2 tsp
Garlic Paste - 1/2
Finely Chopped Onion - 2 medium
Coriander leave chopped - 1/4 cup
Tomato Puree: 1/2 cup (or 2 grated tomatoes)
Curd/Yogurt : 2 tbsp
Clove (lawang) - 2
Black pepper - 5-6
Cinnamon stick : 1 inch
Green Cardamom : 2
Dry Fenugreek leaves : 1 tsp
Gram flour (Besan): 2 tsp (you may use roasted gram flour powder i.e. sattu)
Cooking oil - 4 tbsp
Cumin seeds - 1/2 tbsp
Turmeric Powder - 3/4 tbsp
Red chilli powder(kashmiri red chilli powder) -1 tsp
Cumin Powder - 1/2 tsp
Coriander powder: 1/2 tsp
Garam Masala Powder - 1/3 tsp
Salt to taste

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Music by Kevin MacLeod;
Parting of the way
Source- http://incompetech.com/
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