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Pop Tarts are one of those things I had to beg my mum to buy for me as a kid. Until then it had been Weetabix for breakfast. But once I tried Pop Tarts, the sugary floodgates opened and nothing else would do. But now I can make my OWN! And so can you! Try filling them with jam if you're a bit short on time! They are so yummy :)
Recipe -
For the pastry...
450g plain flour
60g icing sugar
pinch of salt
300g cold chopped butter
6 tbsp ice cold water
extra flour for rollin'
a beaten egg for glazing & sticking
For the chocolate filling...
45g dark chocolate
20g cocoa
30g light soft brown sugar
60ml double cream
pinch of salt
45g more dark chocolate
15g butter
For the glaze...
120g icing sugar
1/4 tsp 'Superwhite'
2-3 tbsp water
1/4 tsp vanilla extract
Chocolate for drizzlin'
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Home-Made Chocolate Pop Tarts | Cupcake Jemma ─ CupcakeJemma
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