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Heres my sausage and egg muffin. This breakfast muffin Guys this is one of the recipe you've got to try, its so so good. PLEASE
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SAUSAGE & EGG MUFFIN with filth cheese sauce
Ingredients
4 x pork breakfast sausages
4 x English breakfast muffins
4 x eggs
400g Tofu soft
100g Miso paste
60ml Rice wine vinegar
Method
1. Combine Tofu, miso and vinegar in a blitzer
2. Break pork mince out of sausage skins and form into pattys, cook in a pan to brown
on each side
3. At the same time fry the eggs
4. Toast muffins and assemble
BREAKFAST MUFFIN | Better than MacDonalds ─ Food Busker
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Posted by
Han Book
at
9:08 AM