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How to make Meringue Poops - https://youtu.be/EdF9qADp2ms
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Remember Iced Gems? They were kind of brilliant but also nothing special to eat, which is why I have reimagined them so that they not only look great, they taste delicious too!
Recipe -
For the biscuit base...
75g soft unsalted butter
30g caster sugar
115g plain flour
1/2 tsp vanilla extract
a pinch of salt
For the meringues...
2 lg egg whites, weighed
double the weight of egg white in caster sugar
(eg egg white = 60g, sugar = 120g, etc)
pinch of salt
food colouring paste
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Home-Made Iced Gems | Cupcake Jemma ─ CupcakeJemma
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