Learn how to cook dried shiitake mushrooms which you can use as a filling for sushi rolls.
In this video, I will show you a classic Japanese recipe how to prepare dried shiitake mushrooms into sweet juicy soy flavored mushrooms that can be used as a filling in sushi rolls.
For this recipe you will need:
10 dried shiitake mushrooms (Donko) http://geni.us/shiitake
1L water
120ml sake wine
120ml mirin http://geni.us/Rl1Ba
30g brown sugar
40g or ml soy sauce http://geni.us/soysaucekikko
Simmered Shiitake Mushrooms Japanese Recipe ─ How To Make Sushi
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Posted by
Han Book
at
7:04 AM