Three Cheese Tortellini ─ ByronTalbott

A HUGE thanks to Buitoni for partnering with me on this video and sharing some beautiful freshly-made pasta with the world! This was so much fun to make! Funny enough, I could easily think of at least 3-4 more recipes for these three cheese tortellini. Pasta has to be one of my favorite go to lunch or dinners and these are ridiculously easy to whip up. Hope you guys enjoyed the recipes and let me know what's your signature go-to sauce for pasta.

Buitoni: https://www.buitoni.com

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INGREDIENTS:
Pesto:
1/4 cup spinach
1/2 cup olive oil
1 tbsp picked oregano, thyme, basil, and rosemary
1 garlic clove
3 tbsp cashews
salt and pepper to taste

Quick Marinara:
1-2 tomato
1sliced garlic clove
1/4 cup olive oil
1 tbsp picked oregano, thyme, and rosemary

Antipasto:
4-5 sliced of salumi
3 tbsp sliced pickled peppers
2 tbsp chopped olives
1 tbsp chopped capers
3-4 tbsp olive oil
1 tsp crushed fennel seed