Learn how to make easy coconut burfi recipe. Coconut Barfi is traditional Indian sweet recipe prepared during festivals like Ganesh Chaturthi, Diwali, Holi, Navratri days. This is quick and simple nariyal barfi recipe made without khoya/mava, without condensed milk.
Ingredients:
Desiccated Coconut/ Freshly Grated - 2 cups (160 gms)
Powdered Sugar - 3/4 cup
Milk - 1/4 cup
Malai/ Homemade cream - 2-3 tsps
Milk Powder - 1 tbsp
Yellow Food Colour
Sliced Nuts for garnishing
Written recipe at blog www.healthykadai.com
Ghiya barfi recipe - https://youtu.be/HAe_78mrLCc
Khajur Barfi Recipe - https://youtu.be/pKBqJUQIOWA
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Coconut Burfi Recipe- Without khoya | Nariyal barfi | नारियल की बर्फी | Ganesh Chaturthi Recipe ─ Healthy Kadai
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