View full recipe at http://www.manjulaskitchen.com/crispy...
Learn how to make Crispy Shakarpara (Deep Fried Sugar Crisps) Recipe by Manjula
Ingredients:
1 cup all-purpose flour (maida, plain flour)
2 Tbsp fine sooji (semolina)
1/8 tsp salt
1/8 tsp baking soda
2 Tbsp oil
1/4 tsp cardamom powder (ilachi)
3 Tbsp sliced almonds
4 Tbsp sugar
1/4 cup water (use as needed)
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Crispy Shakarpara (Deep Fried Sugar Crisps) Recipe by Manjula ─ Manjula's Kitchen
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