View full recipe at http://www.manjulaskitchen.com
Learn how to make Achari Mathri, Masala Mathri, Traditional Indian Crackers Recipe by Manjula
Ingredients:
2 cup all purpose flour (planin flour, maida)
1/2 cup fine sooji (samolina)
1-1/2 tsp salt
1/4 tsp dry ginger powder (saunth)
1/4 tsp asafetida (hing)
1/2 tsp fennel seeds crushed (saunf)
2 tsp coriander powder (dhania)
1 tsp yellow mustard seeds powder
1/2 tsp mango powder (amchoor)
2 tsp red chili flake (adjust to taste)
4 Tbsp oil
3/4 cup lukewarm water (use as needed)
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Achari Mathri, Masala Mathri, Traditional Indian Crackers Recipe By Manjula ─ Manjula's Kitchen
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Posted by
Han Book
at
10:22 AM