FRENCH FRIES
Ingredients :-
Chips Potatoes (Russet potatoes) - 1 KG
Oil - For Deep Fry
Dried Red Chillies - 1/4 Cup
Oregano - 1 tsp
Citric Acid - 1 tsp
Garlic Powder - 1 tsp
Black Salt - 1 tsp
Sugar - 1 tsp
Methods :-
Cut potatoes into juliennes as shown in the video. Cook it for 3 minutes and spread it out on a towel and let it dry out for some time. Fry for a minute and freeze it for long storage. Add another batch directly into oil and fry them till the edges are crunchy.
Double fry the fries to get crispy layer on the french fries.
For Peri Peri masala , Take a blender add Red Chillies , Citric Acid , Sugar , Ginger powder , Black Salt , Oregano and blend into fine powder and add it to fries to get nice tangy flavour.
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French Fries Recipe - Make Crispy French Fries At Home - Flavored Fries Peri Peri ─ Vahchef - VahRehVah
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