How to make Chinese Steamed Buns
Hi everyone! Wanted to share with you how my sister improvised to make steamed buns with a bottle. They are so good for breakfast and snacks. Putting this video together made me miss my sisters so much. They are great cooks!
大家好!看看我姐姐如何用瓶子坐花卷,太好吃了!
Regards, Ling
Ingredients (approximate):
5 cups flour
2 and 1/2 cups water
4 tbsp sugar
2 tsp salt
1 tbsp oil
1 pack dry yeast (fast rising)
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Making Chinese Steamed Buns With A Bottle 用瓶子也能做花卷 ─ ChineseHealthyCook
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Posted by
Han Book
at
7:08 PM