A prized cut of meat, the backstrap, or loin, of a deer, elk, moose is real good eating at the Pit. The BBQ Pit Boys serve them up as rib bone-in style chops. It's butter knife tender like Prime Rib Beef. And, its real easy to do with these simple tips.
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Backstrap Rib Chops By The BBQ Pit Boys ─ BBQ Pit Boys
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