EGG CHOP CURRY
In a pan add 1 tsp of oil
Add ½ tsp of fennel seeds
Add 4 cloves
Add 1 cinnamon stick
Add 1 tsp of pepper
Add 1 tsp of garlic
Add 4 green chillies
Add 1 cup of onions
Add some salt and cook in
medium flame for few minutes
Then cool down then mixture
Transfer in to a mixie jar and grind into fine paste
In a plate add 1 tsp of coriander powder
Add ½ tsp of cumin powder
Add ½ tsp of red chilli powder
Add some salt
Add 1 tsp of lime juice
Add some water
Then coat the boiled eggs
And coat in egg mixture
Heat a pan add some oil
And arrange the eggs and cook
For 10 minutes
In another pan add 1 tb spn of oil
Add 5 round red chillies
Add 1 tsp of mustard seeds
Add 2 sprigs of curry leaves
Add ½ tsp of turmeric powder
Add grinded onion masala
Add 1 tsp of curry powder
Add 1 tsp of red chilli powder
Add ½ cup of curd and boil for 5 minutes
Now add fried eggs
In the last add chopped coriander leaves
Serve with hot rice
#eggrecipe #eggcurry #spicyegg #vahchef
Egg Pepper Chop Curry - Spicy Egg Curry ─ Vahchef - VahRehVah
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Posted by
Han Book
at
3:44 PM