Can It Get Anymore French? Scallops, Foie Gras & Truffle Fr Greg Marchand's Frenchie | Food Busker ─ Food Busker

Scallops, Foie Gras & Truffle in this classic french dish from Greg Marchand, Frenchie Covent Garden. This scallop recipe with show you how to prepare scallops, foie gras and truffle to make a delicious Scallops, Foie Gras & Truffle dish
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Posted by Han Book at 11:12 AM