Check out how to make Super easy Eggless Custard Cake at home - Super soft and moist cake, just like Britannia Cake
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INGREDIENTS
Whole Wheat Flour (Atta) - 1.5 cups (240 gms)
Baking Powder - 1 tsp
Baking Soda - 1/2 tsp
Milk- 1 cup (255 ml) at room temperature
Vanilla Custard Powder - 1/2 cup (70gms)
Oil - 1/2 cup
Powdered Sugar - 1 cup (230 gms)
Vanilla Essence - 1 tsp
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लॉकडाउन में घर पर कस्टर्ड पाउडर से बनाये Britannia जैसा केक | Eggless Custard Cake In Lockdown ─ Healthy Kadai
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