Learn how to make this warmly spiced cinnamon and pumpkin brittle just in time for the crisp fall season.
Get the recipe: http://www.myrecipes.com/recipe/cinna...
1/4 cup butter, cut into chunks, plus more for pan
1 teaspoon baking soda
1 tablespoon vanilla extract
1 1/2 teaspoons cinnamon
1/2 teaspoon salt
2 1/2 cups sugar
1/3 cup light corn syrup
1 1/2 cups toasted hulled pumpkin seeds
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How to Make Cinnamon Pumpkin Seed Brittle | MyRecipes ─ MyRecipes
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