A great amount of time and work goes into the creation of everything we eat. Food is sacred, and those people who create and provide and cook our food hold an incredibly important place in our lives, even if we don’t always notice.
Oysters are one of my favorite foods—briny, alluring, and glorious with very little fuss. Here’s how they got to your plate.
Table to Farm Oysters ─ Mario Batali
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Posted by
Han Book
at
11:07 AM