Vegan Tiramisu || Gretchen's Bakery ─ Gretchen's Bakery

Today I have my vegan version of classic Tiramisu! Creamy, rum scented mousse with coffee and Kahlua soaked sponge layers. Topped with a dusting of cocoa for that authentic taste and look.

CLICK HERE FOR THE RECIPE http://www.gretchensveganbakery.com/v...

CLICK HERE FOR THE FULL VERSION OF THE VANILLA CAKE RECIPE & VIDEO TUTORIAL http://www.gretchensveganbakery.com/v...

CLICK HERE FOR ALL THE GRETCHEN'S BAKERY ORIGINAL TIRAMISU RECIPE https://www.gretchensbakery.com/tiram...

CLICK HERE FOR TIRAMISU CUPCAKES http://www.gretchensveganbakery.com/v...

CLICK HERE FOR COCONUT WHIPPING CREAM http://amzn.to/2wk7Ha6
CLICK HERE FOR 8" SQUARE CASSEROLE DISH http://amzn.to/2vmH5I8

Subscribe to my channel so you don't miss a single recipe! https://www.youtube.com/c/GretchensBa...

JOIN ME ON FACEBOOK https://www.facebook.com/gretchensbak...
FOLLOW ME ON INSTAGRAM https://www.instagram.com/gretchens_b...
CHECK ME OUT ON PATREON https://www.patreon.com/gretchensbakery
PIN ME ON PINTEREST https://www.pinterest.com/gprice0236/
SUPPORT ME ON PAYPAL https://www.paypal.me/gretchensbakery

I have been vegan for a while now and I have been super conflicted with my channel not being in alignment with my life and my beliefs
I am transitioning my channel/blog to align with my beliefs, I have been veg for 8+ years and have been in severe conflict here on my channel and when I owned my bakery by promoting the exploited animal industry, so I finally "got off the fence" and decided to stop being a hypocrite and follow my heart and soul passion.
I understand not everyone cares to be open to this kind of baking
(although I have been making some of my BEST recipes more recently!)
So I hope and wish that folks will be open minded and give me the same understanding for following my heart.
This has not been the case 100% so far, as I have sadly been met with anger and hatred
However others have been showing tremendous support and encouragement. I hope you will at least give it a chance. :)
I will not eliminate my old recipes and will still help you all with baking of any kind just like always!

WHY I AM VEGAN https://youtu.be/W4HJcq8qHAY

WHY I AM VEGAN https://youtu.be/nV04zyfLyN4

WHY I AM VEGAN https://youtu.be/X8zC2fEJXNc

Music Credit https://creativecommons.org/licenses/...
Artist: http://www.twinmusicom.org/

Music Credit CARPE DIEM by Kevin MacLeod http://incompetech.com/music/royalty-...
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b...