Today’s recipe is for nabak-kimchi, or vegetable and fruit water kimchi. It’s fruits and vegetables fermented in a spicy rose-colored brine: savory, refreshing, tangy, cold and delicious with a little bit of heat. Full recipe: https://www.maangchi.com/recipe/nabak...
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Vegetable and Fruit Water Kimchi (Nabak-kimchi: 나박김치) ─ Maangchi
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