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Recipe -
110g unsalted butter, soft
105g caster sugar
35g icing sugar
1/2 tsp vanilla extract
1/2 tsp peppermint extract
1/2 an egg!
175g plain flour
pinch of salt
1/2 tsp red colour paste
1/2 tsp Superwhite powder
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Christmas Candy Cane Cookies! | Cupcake Jemma ─ CupcakeJemma
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Posted by
Han Book
at
10:13 AM