View full recipe at http://www.manjulaskitchen.com/khatta...
Learn how to make Khatta Meetha Chivda (Indian Snack) Recipe by Manjula
Ingredients:
2 cups chivda, or poha available in different thickness, thick, medium, thin or nylon poha, I am using medium
1/2 cup peanuts
1/2 cup sugar
1/4 teaspoon turmeric
1/2 teaspoon salt
1/8 teaspoon citric acid
1/4 teaspoon red chili powder
About 18 curry leaves
Typography - Typito (http://typito.com)
Khatta Meetha Chivda (Indian Snack) Recipe by Manjula ─ Manjula's Kitchen
<style>.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }</style><div class="embed-container"><iframe src="https://www.youtube.com/embed/PXR8lDwo4qA" frameborder="0" allowfullscreen></iframe></div>
