L.A. style pickles (L.A. Jangajji: L.A. 장아찌) ─ Maangchi

I learned how to make these LA-style Korean pickles when visiting my mom in Los Angeles years ago. They're crunchy, salty, sweet and sour! Recipe: https://www.maangchi.com/recipe/la-ja...

Help others by translating this video's English caption into your own language:
http://www.youtube.com/timedtext_vide...

My cookbook:
http://www.maangchi.com/real

My monthly letter:
http://www.maangchi.com/letter

My Instagram:
https://www.instagram.com/maangchi/

My Facebook:
https://www.facebook.com/maangchi/

My Twitter:
https://twitter.com/maangchi/


<style>.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }</style><div class="embed-container"><iframe src="https://www.youtube.com/embed/n2gBLWF53xI" frameborder="0" allowfullscreen></iframe></div>

Watch Video on YouTube Watch Full-Window Video