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Chinese bhel is an Indian fast food originated from Northeast India. Basically as a variation of chop suey, it is widely popular in Mumbai. Since the key ingredient for this recipe is fried noodles, I thought of focusing on making perfect fried noodles in this video and the rest is just very simple, quick and easy!
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Chinese bhel usually consists of deep fried noodles, finely chopped onions, shredded cabbage, sliced green pepper and carrots, soy, tomato and red chili sauce, salt and black pepper powder, and garlic paste in varying quantities.
Chinese Bhel Fusion Indo-Chinese Video Recipe | Bhavna's Kitchen ─ Bhavna's Kitchen
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