Breakfast just got a WHOLE lot sweeter! Taking the world by storm, souffle pancakes defy pastry physics with their jiggly and fluffy nature. As the first to bring the Japanese delicacy to New York, Chinatown dessert shop Taiyaki is serving up the best jiggly pancakes the city has to offer. Available in classic and matcha varieties, customers have waited up to two-hours just to get a taste. The secret is the fluffy batter made from a whipped egg mixture, giving the pancakes a cloud-like texture. As the ultimate brunch dish, these souffle pancakes are airy, fluffy, and delicious!
Try it for yourself here - https://taiyakinyc.com
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We Tried Jiggly Souffle Pancakes | Episode 26 | Twisted ─ Twisted
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Posted by
Han Book
at
7:10 AM