Sharing how to make restaurant style Bhindi Do Pyaza recipe. I have made Bhindi Do Pyaza using masala easily available in kitchen, yet it comes out to be very tasty.
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INGREDIENTS
Lady finger (Bhindi) - 1/2 kg
Onion - 1 cup (finely chopped) + 1/2 cup (cut into Dices)
Tomato - 1/2 puree + 1 pcs cut into Dices
Yellow Mustard Seeds (Rai) - 1/2 tsp
Fenugreek Seeds (Methi Dana) - 1/2 tsp
Cumin Seeds (Zeera) - 1 tsp
Salt, Red chili powder, Turmeric Powder - As per taste
Coriander Powder - 2 tsps
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रेस्टोरेंट स्टाइल भिन्डी दो प्याजा घर पर बनाएं | Restaurant Style Bhindi Do Pyaza Recipe In Hindi ─ Healthy Kadai
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