Learn to make a Caribbean favorite, Char Siu Pork with simple step by step instructions from Chris De La Rosa of CaribbeanPot.com A dish (Chinese bbq pork) which was brought to the Caribbean over 150 years ago, flavorful, tender and just delicious.
#pork #charsiu #Chinesebbq
3-4 lbs pork
4 tablespoon honey (divided)
2 tablespoon light soy sauce
2 tablespoon dark soy sauce
2 tablespoon Chinese cooking wine
1 tablespoone Oyster Sauce
1 tablespoon Hoisin sauce
1 clove garlic
1 teaspoon ginger
1/2 teaspoon 5 spice powder
2 chunks fermented bean curd (+ i tablespoon liquid)
5-8 drops red food coloring
1 tablespoon golden brown sugar
More printable recipes can be found at http://www.CaribbeanPot.com
Char Siu Pork (Chinese BBQ) | CaribbenPot.com ─ caribbeanpot
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