How to Make a Thanksgiving Leftover Breakfast Casserole ─ MyRecipes

Unsure what to do with all of those Thanksgiving leftovers? While most people will have heard of putting them to work in a casserole, a breakfast casserole might be a new idea. By using leftover turkey, gravy, and stuffing, this breakfast casserole comes together in a cinch with just a few extra ingredients tossed in. This dish is perfect for feeding a crowd, which means family and friends get another dose of the amazing Thanksgiving spread the next day.

Get the recipe:

Ingredients:
4 cups leftover stuffing
6 large eggs
1 cup leftover turkey gravy
1 cup heavy cream
1 teaspoon salt
1/2 teaspoon black pepper
2 cups leftover turkey, diced (about äť– lb.)
2 tablespoons finely chopped fresh sage
4 ounces mild white cheddar, grated (about 1 cup)

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