WHEAT FLOUR DOSA WITH EGG & CHEESE ─ Indian Master Chef

one of my favourite dosa with cheese and egg Wheat flour 1 Cup Baking soda 1 Pinch Salt as per taste 1 To Taste Ghee 1 Tablespoons Water as required 1 As Required Red capsicum 1 Numbers Green capsicum 1 Numbers Onion 1 Numbers Coriander leaves 1 Tablespoons Eggs 3 Numbers Pepper 1 Pinch Cheese 2 Tablespoons Mayonnaise sauce 1 Tablespoons Tomato ketchup 2 Tablespoons




1.Take a bowl add wheat flour,pinch of baking soda,salt as per taste
  and mix it well.
2.Now add 1tsp of ghee and mix it well.
3.Add little bit of water and make it like a dosa batter.
4.Now take a plate add chopped red and green capsicum,onion,
  coriander leaves and mix it once.
5.Take a bowl and add eggs, pinch of salt,pinch of crushed pepper and
  mix it well and keep a side.
6.Then take a pan spread the wheat flour batter like dosa and add ghee 
  top of it.
7.Now pour the egg mixture like omelet.
8.Then add up of the dosa chopped vegetables,cheese,mayonnaise,tomato ketch up.
9.Now roll the dosa and serve it.