mustard seeds (yellow and black) each 1 tsp
turmeric half tsp
red chili 1 tsp
cumin half tsp
salt
onion paste half cup
green chili 3/4
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ভাপা ইলিশ || Bengali Vapa Ilish Recipe || Steamed Hilsa Fish || Shorshe Diye Vapa Ilish ─ Cooking Studio by Umme
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Posted by
Han Book
at
11:26 PM