Oreo Tacos オレオ・タコス ─ MosoGourmet 妄想グルメ

We heard that trendy foodies are paying attention to Mexico food, so we made Oreo Tacos by inserting cream into Oreo-infused taco shells. The taco shell and recipe is completely different when you don't spread them evenly and bake them, and there is no cornstarch in them, but they are really delicious!
*Recipe* (Makes 6 tacos)
1. Mix 1 egg and 50g of sugar in the bowl.
2. Mix in 30g of melted salted butter and 20g of milk.
3. Sift in 7g of wheat flour, 15g of bread flour, 3g of cocoa powder and 5g of black cocoa powder, and mix.
4. Heat the frying pan or hot plate and spread the oil thinly.
5. Put in three circles. This time, we poured in 25ml, and made circles of about 11 centimeters.
6. Grill both sides. It is easier to shape it when it is grilled firmly.
7. Hang it over a rolling pin, and let it cool like that, making the taco's hard shell-like shape.
8. Add 6g of sugar to 170g of whipped cream and whisk it until it is quite stiff.
9. Break and add 8 Oreo cookies, and stir.
10. Put 9 and 8 together. It is also delicious to decorate it with chocolate sauce or Oreo bits on the top.