Handvo – A traditional gujarati savory cake made with rice, lentils(or instant version with Soji & Besan) and lots of vegetable like bottle gourd, fenugreek leaves and carrots. ... The key ingredient in this recipe is the dudhi/lauki/bottle gourd that gives the cake a super moist texture. But when the bottle gourd is not available, I love to use Zucchini.
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Air Fryer Handvo Video Recipe - Savory Semolina Bread Cake| Bhavna's Kitchen ─ Bhavna's Kitchen
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