It's the last Vegan recipe in this series and it's a big one! This is such a naughty cake for all of those chocoholics out there who need to get their plant-based cake on.
Recipe -
480ml soya milk (unsweetened)
2tps apple cider vinegar
240g sunflower or other vegan spread
400g caster sugar
1 tsp vanilla extract
430g self raising flour
60g cocoa powder
1 tbs baking powder
1 tsp bicarbonate of soda
1/4 salt
To decorate, use my Vegan Buttercream, the chocolate version, which can be found here - https://youtu.be/FuoV784mcMg
More chocolate (vegan of course!)
---
MERCH MERCH MERCH!: http://cupcakejemma.com
SUBSCRIBE FOR WEEKLY VIDS:
https://www.youtube.com/user/CupcakeJ...
MORE CAKE: http://www.crumbsanddoilies.co.uk
MY TWEETS: http://www.twitter.com/jemmawilson
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
Amazingly Rich Chocolate VEGAN Celebration Cake | Cupcake Jemma ─ CupcakeJemma
<style>.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }</style><div class="embed-container"><iframe src="https://www.youtube.com/embed/Q0xIbjKwqME" frameborder="0" allowfullscreen></iframe></div>
Posted by
Han Book
at
2:20 PM