Hey everybody! Today I'd like you to meet an old chef buddy of mine that goes waaaayy back, Chris Builder! We worked in a few different kitchens a while back and have very similar pallets and attitudes toward food, so it was such a blast to film these recipe with him. He's new to the social media world so go show him some love on his IG!
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INGREDIENTS:
Crispy Baby Potatoes, Roasted Brussel Sprouts, & Kale & Cabbage Salad ─ ByronTalbott
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Posted by
Han Book
at
4:29 PM