EASY Shrimp Chow Mein 🦐🍜 ─ Seonkyoung Longest

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🌼Shrimp Chow Mein
Ingredients
For the Shrimp
12 oz peeled and deveined U10 shrimp (You can use different size, just adjust cooking time)
1 tbsp shaoxing wine or rice wine https://amzn.to/2ATruQB
1/8 tsp black pepper
For the Sauce
2 tbsp oyster sauce
1 tbsp hoisin sauce
1/2 cup chicken or vegetable stock
For Stir Fry
3 tbsp cooking oil (vegetable, canola, peanut or avocado oil)
3 to 5 cloves garlic, chopped
1 oz ginger, very thinly julienne
1 red chili, seeds removed and julienne (optional)
2 oz shiitake mushrooms or any of your favorite mushrooms (approximately 2 large shiitake), sliced
4 oz baby bok choy, cut into half or quarters as needed (approximately 2 to 4 baby bok choy)
4 oz bamboo shoots, 1/4" sliced
10 to 12 oz ready-to-use egg noodles or spaghetti cooked al dente and drained
handful beansprouts
3 green onions, cut in halves lengthwise then into 2" long pieces
sesame oil
sesame seeds