Egg Foo Young, Chinese takeout at home with perfect sauce 芙蓉蛋
Hi everyone! Some of you guys requested Egg Foo Young. Here's my take on this dish. Please try and rate mine against what you had before.
大家好!有些观众要求我做芙蓉蛋,这是我的做法。请试试并比较我的和你吃过的外卖。
Thank you! Love, Ling
Ingredients:
2 eggs
1/4 cup diced carrots
1/4 cup diced bella (or other) mushrooms
1/4 cup diced onions
1/4 cup chopped green onions
salt
white pepper powder
garlic powder
For the sauce:
1/2 cup water
1 tbsp light soy sauce
1 tbsp oyster sauce
(optional) a pinch of sugar
slurry (mix 1/2 tbsp corn starch with 1/4 cup water)
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Egg Foo Young, Chinese Takeout At Home With Perfect Sauce 芙蓉蛋 ─ ChineseHealthyCook
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Posted by
Han Book
at
6:21 PM