The Technique Behind Perfectly Poached Salmon - Kitchen Conundrums with Thomas Joseph ─ Everyday Food

Poaching is the perfect approach when it comes to cooking delicate foods while creating strong and clean flavors. Thomas Joseph demonstrates the ideal cooking technique and shows you how truly simple it is for bringing out the best in salmon.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.


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