BOILED EGG PEPPER FRIED RICE ─ Indian Master Chef

Egg-pepper-fried rice is easy to prepare and tastes great as a meal on its own.is a very simple and popular Indo Chinese recipe, learn how to make restaurant-style Indian-Chinese Egg Fried Rice Eggs 5 Numbers Salt as per taste 0 Red chilli powder 1 Teaspoons Oil as required 0 Mustard seeds 1 Teaspoons Cumin seeds 1 Teaspoons Onion 1 Numbers Green chillies 4 Numbers Garlic 4 Numbers Ginger Small Turmeric Pinch Capsicum 1/2 0 Pepper corns 1 Teaspoons Spring onion 1 Tablespoons Rice 1 Cup




1.Take a plate add egg beat it well and pinch of salt and mix it well.
2.Now add boiled eggs into the plate and cut it into the halves and 
  sprikle the chilli powder and mix it well so boiled egg get coated.
3.Take a pan add oil and fry the coated boiled eggs.
4.Now take in a separte plate.
5.In the same pan add mustard seeds,cumin seeds,chopped onion,chopped green chillies,
  chopped garlic,chopped ginger and mix it well.
6.Saute all these for few mins.
7.Add pinch of turmeric,salt as per taste,chopped capsicum and mix it well.
8.Now add fried eggs,pepper powder and mix it well.
9.Add chopped spring onion,salt as per taste.
10.Now add cooked rice and toss it well.
11.Serve in a plate.