Here's that Toffee Apple Cake I promised you earlier this week. The perfect Autumnal celebration cake AND you get to use those Toffee Apples from Tuesday's video!
NB. This cake will feed around 18-25 people depending on the size of the slice so all that sugar is proportional to how much you eat guys, before you shout at me...again... ;)
Recipe -
For the Apple Toffee...
150g dark soft brown sugar
75g butter, unsalted
1 big Bramley or 3 small sharp apples
140ml double cream
For the cinnamon crumb...
120g plain flour
60g melted butter
60g light soft brown sugar
50g demerara sugar
1/4 tsp ground cinnamon
a little water if you need more liquid to bring it together into small clumps
For the sponge...
300g unsalted butter
300g dark soft brown sugar
600ml golden syrup/dark corn syrup
4 lg eggs
400ml whole milk
600g self raising flour
To decorate...
Salted Caramel - https://youtu.be/quYKSj4IYXE
Double batch of cinnamon buttercream - https://youtu.be/O4qazwRvO6E
Toffee Apples - https://youtu.be/AaXAjEKOxL4
Sugarpaste autumn leaves
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Beautiful Toffee Apple Cake Recipe | Cupcake Jemma ─ CupcakeJemma
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Posted by
Han Book
at
10:37 AM