It’s typical fishing weather, just not what you would expect when you think of Indonesia.. I am in the middle of the ocean, 300 kilometers off coast from North Sulawesi, Indonesia and we are fishing on skipjack tuna with pole & line! Check out my turn on the freshest tuna ceviche ever.. A spicy curry paste, amazing local limes, onion, beautiful avocado and the freshest sustainable skipjack tuna!
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See you next Fishy Friday!
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Video by Bart van Olphen
Freshest TUNA CEVICHE Ever, my way | Bart's Fish Tales ─ Bart's Fish Tales
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