Welcome to another episode of seafood how-to's! In this series I am showing you the best how-to technique's, tips and tricks regarding everything seafood related!
In this episode, how to properly peel, devein and clean prawns.
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See you next fishy Friday!
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How to PEEL, CLEAN & DEVEIN PRAWNS and Shrimp | Bart van Olphen ─ Bart's Fish Tales
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Posted by
Han Book
at
2:35 AM