Get the recipe for Brunch on the Bayou at: http://allrecipes.com/recipe/68641/br...
Enjoy your guests while brunch bakes up beautifully with this delicious casserole-style dish. Mix together cooked Italian sausage with hunks of French bread, butter and Monterey Jack cheese and cover with a smooth mixture of eggs, milk, white wine, Dijon mustard, green onions, black pepper and red pepper flakes. After an overnight chill, bake with a topping of sour cream and Parmesan cheese for a winning meal!
Subscribe to Allrecipes @ http://www.youtube.com/subscription_c...
Allrecipes Magazine is now available!
U.S. subscribers, subscribe here: http://armagazine.com/subscribenow
Canadian subscribers, subscribe here: http://themeredithstore.ca/p-282-allr...
Facebook
http://www.facebook.com/Allrecipes
Twitter
@Allrecipes
Casserole Recipes - How to Make Brunch on the Bayou ─ Allrecipes
<style>.embed-container { position: relative; padding-bottom: 56.25%; height: 0; overflow: hidden; max-width: 100%; } .embed-container iframe, .embed-container object, .embed-container embed { position: absolute; top: 0; left: 0; width: 100%; height: 100%; }</style><div class="embed-container"><iframe src="https://www.youtube.com/embed/SdrwH2Il6dI" frameborder="0" allowfullscreen></iframe></div>
Posted by
Han Book
at
6:27 AM