Ryukyu Recipe (3 Ways to Enjoy Marinated Sashimi) | Cooking with Dog ─ Cooking with Dog

Francis T-shirts and Aprons are available for pre-order now! We worked so hard to make these T-shirts and aprons and we’re very satisfied with the products. Thank you so much for your continuous support!

Cooking with Dog Women's T-Shirt
https://otakumode.com/fb/81K
Cooking with Dog Unisex T-Shirt
https://otakumode.com/fb/81L
Cooking with Dog Apron
https://otakumode.com/fb/81J

How to Make Ryukyu りゅうきゅうの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_vide... Thank you for your support!
(serves 3)
260g Fresh Sashimi (ex. yellowtail, tuna, cuttlefish, sea bream, scallops, amaebi shrimp and horse mackerel) (9.2 oz)

- Marinade -
2 tbsp Soy Sauce
1½~2 tbsp Mirin or substitute: white wine

½ tbsp Ginger Root, grated
3~4 Spring Onion Leaves, chopped
1 tbsp Toasted White Sesame Seeds, ground
1 Shiso Leaf

1 Egg Yolk, optional
- if you’re unsure about the quality of your eggs, use pasteurized eggs.
Kombu Dashi Powder or Kombu Tea Powder
- don’t confuse this with kombucha, the food supplement
Toasted Nori Seaweed, crumbled
2 bowls of Steamed Rice

"Cooking with Dog Assistant" is now available on iPhone and iPad! http://bit.ly/20memZB

You might also enjoy ...
Tai Chazuke
http://youtu.be/bUhuuUfmlt8
Watermelon Kakigori
https://youtu.be/AGbTFv-cSwE

http://youtube.com/cookingwithdog
http://facebook.com/cookingwithdog
http://instagram.com/cookingwithdog
http://google.com/+cookingwithdog
http://twitter.com/cookingwithdog
http://vine.co/cookingwithdog

※字幕を表示するには動画下部にある [設定] アイコンをクリックして下さい♪

＜材料＞3人分
刺身：260g
(ぶり、マグロ、いか、鯛、ホタテ、甘エビ、アジ等)

漬け汁
しょう油：大さじ2
みりん：大さじ1と1/2〜2(ない場合は白ワインでも良い)


おろし生姜：大さじ1/2
青ねぎ：3〜４本
すりごま(白)：大さじ1
大葉：1枚

卵黄：1個
昆布だし(または昆布茶)：適量
もみのり
ご飯：2膳

iPhoneとiPadでアプリ「Cooking with Dog Assistant」が利用できます！ http://bit.ly/20memZB