Frozen Yogurt and Azuki Milk Popsicles (Summer Dessert Recipe) | Cooking with Dog ─ Cooking with Dog

How to Make Popsicles アイスキャンディーの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_vide... Thank you for your support!
- Fruit Frozen Yogurt - (4 pieces)
1 Kiwi Fruit
1 Orange
120ml Strawberry Yogurt (4.1 fl oz)
120ml Blueberry Yogurt (4.1 fl oz)
4 Popsicle Molds

- Azuki Milk - (4 pieces)
150ml Milk (5.1 fl oz)
1½ tbsp Condensed Milk, sweetened
4 tbsp Amanatto, a type of candied azuki beans
4 Disposable Paper Cups (100ml/3.4 fl oz)
4 Popsicle Sticks or substitute: disposable wooden chopsticks
4 pieces of Aluminum Foil (8x8cm/3.1"x3.1")

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<材料>
[フルーツヨーグルトアイスバー]4本分
キウィ1個
オレンジ1個
いちごヨーグルト120ml
ブルーベリーヨーグルト120ml
アイスキャンディーの型(4本用)1個

[あずきミルクバー]4本分
牛乳150ml
加糖練乳(コンデンスミルク)大さじ1½
甘納豆大さじ4
紙コップ(100ml)4個
アイスキャンディー用スティック4本(割り箸でもよい)
アルミホイル(8x8cm)4枚

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