RAW BANANA CHUTNEY ─ Mrs.Vahchef

Mrs.Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women

Raw banana chutney is very typical and rare chutney but tastes extremely delicious made with raw banana (boiled), curd and spiced with red and green chilies.

INGREDIENTS:

Raw banana 1 nos
Water as required
Salt To taste
Oil 2 tsp
Dry red chillies 5-6 nos
Green chillies 4-5 nos
Curry leaves 1 spring
Mustard seeds 1 tsp
Cumin seeds 1 tsp
Tamarind 1 piece
Freshly coconut(grated) ½ cup
Yogurt ½ cup
Turmeric powder 1 pinch
Chana dal ½ tsp

METHOD:

1. Boil raw banana in water with little salt in it until slightly soft.

2. Remove peel of raw banana and cut into small pieces.

3. Heat oil in a pan add, dry red chillies, green chillies, curry leaves, ½ tsp mustard seeds, ½ tsp cumin seeds and saute it.

4. Add tamarind and saute it, switch off flame and allow it cool.

5. Take a mixie jar, add freshly grated coconut, above tempering mixture and blend into paste.

6. Take a bowl, add raw banana pieces, paste, yogurt, salt and mix nicely.

7. Heat oil in a pan, add ½ tsp cumin seeds, ½ tsp mustard seeds, turmeric powder, chana dal saute it, add it to chutney and mix it.

8. Now raw banana chutney is ready to serve.