Here’s something healthy, simple and delicious you can make for breakfast every day and never get tired of: soy milk, called duyu (두유) in Korean. It’s a nutty blend of beans and nuts that has a lot of fiber and protein and is really good for you.
Full recipe: http://www.maangchi.com/recipe/duyu
There’s no milk in it at all, even though it look like foamy latte milk and goes down very smooth and creamy.
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My cookbook: http://www.maangchi.com/real
How to make soy milk (Duyu: 두유) ─ Maangchi
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